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Assistant Cook – F/T ALASKA OCEAN

Glacier Fish

This is a Contract position in Unalaska, AK posted August 2, 2020.

REPORTS TO: Chief StewardWORK HOURS: Regularly scheduled for 12 hour shifts, may be required to work additional hours due to occasional urgent vessel needs. Shipyard duties to be fulfilled as required or assigned.Job Description: Assists Chief Steward or First Cook with preparation and cooking of family-style meals for crew on the fishing vessel.* Assists with preparation of midday, evening, and night meals as necessary for the crew and others on a daily basis using kitchen equipment, tools, and supplies stored in the room temperature refrigerated and frozen storage areas.* Ensures all food preparation and storage is in compliance with health standards* Understands and complies with company and regulatory environmental policies regarding hotel waste disposal.* Cooks food in quantities according to menu and number of crew to be served* Primarily responsible for baking bread and pastries.* Responsible for preparing a variety of items for salad bar and maintaining selections.* Replenishes food items on steam table as needed during mealtimes.* Plans menus with Chief Steward to best utilize inventory* Assists with inventory and ordering as requested by Chief Steward or First Cook.* Assists in the loading and unloading of food and other supplies into various storage areas located on various levels of the vessel.* Cleans kitchen area, equipment, and tools after each meal to meet sanitation standards* Assist galley helpers with their duties on shift as necessary.* Encourages and fosters good relationship with crew to ensure mealtimes are enjoyable.TRAINING REQUIRED:POSITION REQUIREMENTS:FREQUENCY:Alaska Food Handlers PermitEvery 3 yearsFirst Aid/CPREvery 2 yearsFood Safety System TrainingAs requiredCold Water SurvivalOnce within 180 days